StartersCHARCUTERIE BOARD
Chef built selections of cured meat, cheese, & paired with anti pasta sides 'n sauces. 12 SMOKED KACHEMAK BAY OYSTERS Fresh Alaskan oysters on the half shell lightly smoked & topped with hollandaise. 18 SEASALT'S SMOKY BACON CALAMARI Accompanied by fire roasted tomato aioli. 12 SEARED SALMON POKE Fresh Alaskan salmon sautéed with ginger, onion, chilies, sesame seeds, & soy ponzu reduction. 12 PORK BELLY DIRTY FRIES Crisp pork belly & house cut fries tossed with banana peppers, goat chèvre, & roasted garlic aioli. 12 |
Dinner From The SeaCRISPY SKIN MISO SALMON
Roasted vegetables, grilled leeks, & brown butter. 27 STEAMED SHRIMP WONTONS Radish salad, sticky rice, & kombu dashi. 18 FENNEL SEASALT CRUSTED HALIBUT Fingerling potatoes & grilled market vegetables. 34 ALASKAN KING CRAB LEGS Grilled street corn & smoked butter. 1 lb 44 2 lb 78 SEASALT'S HEARTY CLAM CHOWDER Savory house made chowder with Assaleeak (traditional Alaskan fry bread). 10 |
From The GardenROASTED BEET SALAD
Marinated beets, goat chèvre, candied walnuts, & chive oil. 15 CLASSIC CAESAR SALAD traditional caesar salad with baked garlic pecorino crisp. 12 GARDEN FRESH SALAD Seasonal greens, tomato, pickled onion, shaved radish, fried shallot, & house vinaigrette. 12 |
Dinner From The LandFIRE ROASTED EGGPLANT LASAGNA
Tender eggplant, roasted bell pepper, gorgonzola cheese layered in fresh made pasta & topped with thyme & creme fraiche. 18 BUTTER BASTED RIBEYE, 14 OZ Fingerling potatoes, garlic cloves, burnt rosemary, crunchy fennel salad, & house smoked seasalt butter. 38 SMOKED PRIME RIB, 12 OZ Baked potato, grilled market vegetables, fried sage, & house au jus. 36 SINGLE ENGINE RED BRAISED CHICKEN Sweet potato fries, grilled market vegetables, & pan. 24 |
Kid's MenuMust Be Under 12 Years Old
KID'S CHICKEN STRIPS Chicken strips with house cut fries. 8 KID'S GRILLED CHEESE Grilled cheese sandwich with house cut fries. 8 KID'S CHEESEBURGER Beef patty with American cheese, pickles, & house cut fries. 10 |
From The BakerSEASALT'S BAKED ALASKA FLAMBÉ
Classic tribute to the Last Frontier State. 8 PUMPKIN MALASADAS with rosemary honey & walnut brittle. 8 HANDMADE GANACHE TRUFFLES Sphere of dark chocolate melted with seasalt whiskey caramel sauce. 8 |
